Fudge Kitchen

Fudge Kitchen

Since 1983, the expert teams of passionate fudge experts at Fudge Kitchen have been carefully hand crafting the most deliciously creamy and indulgent fudge to a recipe that dates back to the 1830’s.

You’ll find Fudge Kitchen products are devilishly different to any that you’ve ever tasted before. It’s made with fresh whipping cream which makes it smooth, soft, creamy and delicious. Fudge Kitchen fudge is made with natural ingredients, no preservatives, is vegetarian friendly and gluten free (unless stated).

Fudge Kitchen's American-style slab fudge is made using whipping cream instead of butter, giving a creamy soft texture and distinctive flavour.The fudge specialists at Fudge Kitchen carry out their traditional production methods in full view of visitors. These hugely skilled artisans 'slab and loaf' over 25 tonnes of exceptional, fresh fudge every year from each shop, and is literally recognised across the word!'

No other fudge makers in the UK make fudge using an orignal mid 1800s recipe. Fudge Kitchen also take considerable pride and care in producing the greatest fudge in the world.

Tantalise your taste buds with a selection of Fudge Kitchen's bests fudge, caramel and brittle, for fudgingly low prices only at BrandAlley

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